Ozone For Crops
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The Use Of Ozone For Crops: The Essential Guide

In agriculture, chemicals have been used for a long time. The residues of these chemicals in soil, water, and plants may cause long-term damage to plants, water, and the environment, resulting in land not being able to be as productive as it could be. Continue reading to learn how ozone for crops can help you prevent use of chemicals for your crop production.


In a positive and environmentally friendly way, ozone replaces these chemicals with ozonated water, leaving no residues to contaminate the environment.

Using Ozonated water for irrigation of fruit trees, vineyards, and cultures to prevent them from deadly diseases, and in addition to making the roots free of viruses, bacteria, fungi, seaweed, spores, and any other microorganisms, Ozonated water also has a way of promoting the growth of plants, with more aliveness, and is also more productive. 

The product is stored and transported much longer in an ozonized atmosphere if it has been irrigated with ozonated water.

Cellular respiration is improved by ozone. Microorganisms such as fungi, bacteria and viruses are well known to be killed by ozone’s direct germicidal action. Pseudomonas, Flavobacterium, streptococcus, Legionella, etc., are some of the notable bacteria that are killed by ozone. Particularly when it comes to fungi and bacteria, which are primarily responsible for deteriorating vegetables, ozone is efficient. Microorganisms that are capable of propagating and reproducing under harsh and extreme conditions are very susceptible to ozone.

Since the mentioned microorganisms are extremely resistant to adverse conditions, they can stay in latency for a long time, transmitting themselves between places by air or other means, until such time as they are again able to grow. In such cases, other chemical alternatives are not able to eradicate the infection, so ozone is only extremely effective method that provides complete protection.

Despite its powerful germicidal properties, ozone is not dangerous because it decomposes back to oxygen after it destroys parasitic bacteria, viruses, fungi, and cysts. However, you should not be directly exposed to ozone gas during the treatment.  Irrigating fruit trees, vineyards, and crops with ozone prevents them from getting infected with deadly diseases.

Why Ozone for Irrigation?


The following reasons make Ozonated water suitable for irrigating crops:

1. Protects Against Diseases

Infection is the most common cause of plant diseases. Water contains many microorganisms, but ozone destroys them, in addition to increasing oxygen levels. Ozonated water is also effective in preventing contagious diseases, killing bacteria, viruses and parasitic cysts that are extremely difficult to remove with alternative irrigation methods. Chemical pesticides and other agents leave behind residues that are harmful for human consumption and the environment, whereas ozone decomposes back into oxygen without leaving any residue.

Furthermore, any product irrigated with ozonated water, and stored and transported in an ozone-filled atmosphere keeps its properties for a much longer period of time.

2. Promotes Better Growth

As soon as ozone comes in contact with impurities present in the water, it decomposes back to oxygen, so irrigation using Ozonated water contains more oxygen content. It is safe to use ozonized water for irrigation because it does not have viruses, bacteria, fungi, seaweed, spores or any other types of microorganisms.

 Water devoid of germs confers to plants the best conditions for obtaining faster growth, meaning that plants grow faster, are more alive, have greater vitality and will be able to grow in a short time frame (between 30 and 40 days from the moment of germination).

3. Soilless Agriculture

Plants need a healthy living environment to thrive, and water quality is a major factor in soilless agriculture. By installing a filtration system and ozonation system for irrigation water, a consistent level of water disinfection is achieved. As a result, agricultural conditions can be enhanced.

4. Fogging Line

The purpose of fogging lines in agricultural greenhouses is to keep the air moist. By mixing ozone gas and liquid forms, ozone provides disinfection of lines and the environment. A hazard free environment is provided by such a mixture.

5. Seed Production

The seeds produced for agricultural purposes should not be exposed to harmful organisms during production. Ozone disinfection is fully automatic since the water is also disinfected at the same time.

 It is used for the seed production and packaging processes in both liquid and gas form, resulting in constant disinfection.

In an environment where seedlings are grown, microorganisms may be present. Consequently, the production of seedlings, as well as their health and productivity, are negatively impacted. Using Ozonation in agriculture can help keep the disinfection process consistent.

6. Ozone For Vegetables Cleaning


By killing viruses and bacteria such as E. coli and Listeria, ozone is a proven, powerful way to eliminate microorganisms. The product can be applied to products and equipment used in the food processing industry to control biological growth of unwanted organisms. As a result of its ability to kill microorganisms, we have developed a leading technology suitable for the food industry, because our technology can eliminate microorganisms without adding chemical by-products to the food being treated, food processing water, or air where food is stored. 

Upon reversion to oxygen, the ozone does not leave behind chemical residues or change the taste of the food.

7. Provides More Benefit

The Ozonated water irrigation system yields a larger and more productive harvesting in a shorter period of time, resulting in a huge savings in irrigation water and fertilizer costs. The Ozonated water irrigation system is also used to promote faster growth through the use of fertilizer and additives. The use of fertilizer and additives is reduced to almost fifty percent when Ozonated water is utilized for irrigation purpose, due to which the cycle of maturation of crops is completed within a very short duration of time and represents the same size, strength and volume which are gained using fertilizers and additives.

Other benefits of using ozone for crops include:

  • Increase the resistance of the plants against certain microbiological pests
  • Yields better results comparable to pesticide treatment
  • Remove microbiological contamination effectively
  • Remove Hydrogen sulphide completely
  • ORP level is vastly increased
  • Result in no chemical contamination of the soil
  • Effectively sterilize the soil surface
  • Increased Production Rate

Bottom Line

All things considered, it is worthy to give ozone generator a chance to enhance your agriculture. You can choose the best ozone generator from Ozongenerators since we provide several capacities and accessories. Since our products are exported globally, we are very well experienced in agriculture application and we always ensure the quality of our products.

Must Check Out: Top Agricultural Ozone Machines

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